Polyclonal rabbit antibody anti-bovine immunoglobulins IgG, IgM, IgA conjugated to horseradish peroxidase (HRP)

Specificity

Bovine immunoglobulins IgG, IgM, IgA

Preparation

Purification by affinity chromatography using immobilized bovine immunoglobulins IgG, IgM, IgA. Purification by gel filtration and anion-exchange chromatography to remove protein aggregates and free peroxidase.

Format

Antibody solution 1.2 mg/ml in the buffer (0.01M sodium phosphate pH 7.5, 0.1 NaCl, 50% glycerol, 5 mg/ml BSA)

Applications and recommended dilutions

ELISA (x1000), Immunohistology, Blotting. Dilution should be adjusted to the appropriate task

Storage

Shipping at ambient temperature. Storage for 1 year at -20°C or lower