| Description Collagen type I protein purified from bovine tendons (atelocollagen suitable for making 3D gel). Sterile and lyophilized Catalog Number 437 Amount 30 mg
Source Bovine tendons Purity Bovine collagen type I 95% Format Lyophilized, salt-free
Purification Collagen was extracted from washed dissected tissue into dilute acetic acid after mild pepsin treatment. Collagen type I was purified by using differential salt precipitation
Sterility Passed sterility test for bacteria and fungi Applications Cell culture (coating or 3D gel) Reconstitution Dissolve in 10-50 mM
sterile acetic acid. Suspension should be gently stirred for several
hours or overnight at 4°C. Material is dissolved when it appears
homogeneous, with no schlieren pattern (light refraction due to
differing protein concentrations in the suspension). Recommended
concentration 1-5 mg/ml. After dissolution store 1 month at +4?. Storage Lyophilized protein: shipping at ambient temperature, long term storage (2 years) at -20ºC or lower. Storage of reconstituted protein 1 month at +4ºC
RESEARCH USE ONLY. NOT FOR USE IN DIAGNOSTIC, DRUG OR HOUSEHOLD USE |
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